Food Poverty Action Plan 2025 Progress Report

Good Food Oxfordshire

03/12/2025

Food Poverty

Since the Food Poverty Action Plan launched in August 2021, Oxfordshire's food support network has dramatically evolved. We have successfully shifted from a primary focus on emergency response toward building a more holistic and resilient system that tackles the root causes of food insecurity. Our partner organisations have achieved significant collective progress, with outstanding results in nutritional education, community capacity building, a…

From Farm to Institution: Assessing the Economic, Environmental, and Social Impact of Local Procurement in Oxford via OxFarmToFork

Clara Cecil and Ali Elhassan

03/10/2025

Community

As part of the Oxford SDG Impact Lab (University of Oxford) programme, two postgraduate students Ali Elhassan and Clara Cecil compiled an in-depth assessment of the OxFarmToFork initiative and its local impact. The report confirms the model’s success in creating a viable, sustainable local food system, providing critical market access and premium pricing for local producers.

Implementing the Oxfordshire Food Strategy and Food Action Plans: Roadmap and Learnings from a Place-Based Approach

Good Food Oxfordshire

12/06/2025

Community

This report outlines Oxfordshire’s experience in developing a comprehensive Food strategy, Action Plans, and relevant metrics. Our goal is to offer a transparent account of the process, highlighting what worked well and what could be improved, to guide others embarking on a similar journey.